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For many poultry farmers across Kenya, the rising cost of conventional feed, particularly protein sources like soya meal, poses a significant challenge to profitability and sustainability. Securing consistent, high-quality, and affordable nutrition for poultry is paramount. This guide introduces a revolutionary, yet ancient, solution: duckweed. This fast-growing aquatic plant, often overlooked, offers an incredibly potent and virtually free protein source for chickens, transforming farm economics for small-scale producers.
Duckweed, scientifically known as Lemna minor and related species, is a small, floating aquatic plant that thrives in still or slow-moving water bodies. It's a miracle plant for its rapid reproduction rate, often doubling its biomass every 1-2 weeks under optimal conditions. What makes Kenya duckweed poultry feed so attractive is its impressive nutritional profile: it boasts a crude protein content of 30-40% on a dry matter basis, comparable to or even exceeding that of many conventional feed ingredients. Furthermore, duckweed grows year-round in Kenya's favorable climate, ensuring a continuous supply of this vital aquatic plants protein source.
Its complete amino acid profile makes it an excellent feed component, promoting healthy growth and egg production in poultry. The consistency of its availability and its high digestibility make it an ideal candidate for reducing feed costs.
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Poultry Market Kenya is a dedicated poultry farming and agribusiness blog focused on empowering farmers, traders, and agri-entrepreneurs across Kenya. We publish practical, data-driven content covering poultry production, disease management, feeding strategies, housing, equipment reviews, and market insights. Our goal is to bridge the gap between traditional poultry farming practices and modern, profitable methods by providing reliable information, expert guidance, and real-world case studies.